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    ďťżRecord Store Day
    The special RSD releases at Real Groovy include the first vinyl release of Shihad's 1993 debut album Churn, limited edition copies of blood red vinyl versions of Wellington band Beastwars' new album, Blood Becomes Fire, and a reissue of Waves' 1975 debut album on vinyl.
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    Why are some consumer groups worried about the safety of milk from cows that are given this hormone?The Consumers Union, the Cancer Prevention Coalition, and other groups are concerned that milk from cows that have been injected with bGH may be harmful to humans. They point out that bGH has been banned in Europe and Canada. Here are the main reasons for the red flag:Cows that are given bGH injections are more prone to health problems like lameness, reproductive trouble, and udder infections. When these cows are treated for infections with large doses of antibiotics, some of those antibiotics are likely to show up in the milk, especially because it usually takes longer to treat cows receiving bGH. Animal studies suggest that elevated levels of IGF1 in the bloodstream could increase the risk for some cancers, particularly colon and breast cancers. Government researchers and bGH manufacturers say that the presence of a little extra IGF1 in milk doesn't put people at any extra risk for developing this cancers because just like bovine growth hormone IGF1 is broken down by the human digestive system and never makes it into the blood. But opponents say that other studies show that IGF1 survives digestion and passes into the intestines.
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    <strong>www.visaide.com/burberrybags-purses.html </strong> ďťżOrange Sauce Recipe
    This is the best cranberry sauce I ever had by far. We generally try to change things up each holiday season: different recipes for turkey, stuffing, potatoes, salad, etc., but in five years I never searched for another recipe for cranberry sauce because this one is so good. For those saying it was too tart, remember that cranberries vary in tartness so be sure to taste before serving and adjust the amount of sugar accordingly. 1/2 cup has always worked perfect for us. Then again, we like it a little tart. Thanks for another amazing recipe, Tyler!
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